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Never commit yourself to a cheese without having first examined it.
— T. S. Elliot
Mustard's no good without roast beef.
— Chico Marx
If you are wondering if you took the meat out to thaw, you didn't.
— Unknown wise person
If you're wondering if you left the coffee pot plugged in, you did.
— Unknown wise person
There are nine ways of poaching eggs, and each of them is worse than
the other.
— Robert Lynd
Music with dinner is an insult both to the cook and the violinist.
— G. K. Chesterton
I no longer prepare food or drink with more than one ingredient.
— Cyra McFadden
At a dinner party one should eat wisely but not too well, and talk
well but not too wisely.
— W. Somerset Maugham
A knife too dull to cut anything else can always cut your finger.
— Fausner's Rule of the Household
[Retirement] life is too short to stuff a mushroom.
— Shirley Conran
Don't take a butcher's advice on how to cook meat. If he knew, he'd
be a chef.
— Andy Rooney
Old people shouldn't eat health foods. They need all the preservatives
they can get.
— Robert Orben
Any dish that tastes good with capers in it tastes even better with
capers not in it.
— Nora Ephron
The only really good vegetable is Tabasco sauce. Put Tabasco sauce
in everything.
— P. J. O'Rourke
My idea of heaven is a great big baked potatoe and someone to share it with.
— Oprah Winfrey
You are where you eat.
— Unknown wise person
Blow in its ear.
— Johnny Carson on the best way to thaw a frozen turkey
The trouble with eating Italian food is that five or six days later you're hungry again..
— George Miller
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Eternity is two people and a roast turkey.
— James Dent
Diets are mainly food for thought .
— N. Wylie Jones
Do you hunt your own truffles or do you hire a pig?
— Conversation icebreaker suggested by Jean McClatchy
I refuse to spend my life worrying about what I eat. There is no pleasure worth forgoing just for an extra three years in the geriatic ward.
— John Mortimer
Why is it that when vegetarians come to you, you're expected to provide food for them, but if you went to their house you'd never say, "I can't eat this muck. Woud you grill me a thick steak?".
— Simon Hoggart, Guardian columnist
Anybody who believes that the way to man's heart is through his stomach flunked geography.
— Robert Byrne
It if tastes good, it's trying to kill you.
— Roy Qualley
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